• Pachino PGI Tomatoes

    Red, round and intensely fragrant, crisp outside and soft inside, Pachino tomatoes explode on the palate with their fresh, sweet [...]

  • Sicily’s Volcanoes: Etna, Stromboli and Vulcano

    Humanity has always considered volcanoes both frightening and wonderful; they have unleashed some of our wildest fantasies. There are many [...]

  • The Aegadian Islands: Favignana, Levanzo and Marettimo

    The Aegadian Islands archipelago, with the islands of Favignana, Levanzo and Marettimo and the small islands of Formica and Maraone, [...]

  • Easter in Trapani, Caltanissetta, Enna

  • Golf in Sicily

    A mild climate and fantastic landscapes are the perfect ingredients for practicing your favourite sport in Sicily. Imagine yourself with [...]

  • Ferla

    Ferla, in the district of Siracusa, is located in a natural, historic setting of great value. An evocative walk among [...]

  • Sicily on Horseback

    Sicily on horseback is a form of slow tourism. You're in close contact with nature in the region's most unspoiled [...]

  • Panelle e Crocché

    If in Palermo street food needed a flag, this would be the color of the panelle. It is a sort [...]

  • Sacred journeys – faith as a destination

    Holidays taking you away from crowded places and daily stress are becoming more and more popular; where mind and body [...]